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Imported Malts & Grains

Select from the categories or products below or use the search box in the top right corner to find a particular product.

Our imported Grains and Barley from the UK, Australia, Germany and other European Growers. Buy by the Kilogram or part kilogram ie 1.2 = 1.kg
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  • Low Colour Maris Otter
    This low colour Maris Otter makes a great base malt for all types of light ales, bitters, and lagers. This barley is well modified producing consistent extract within the light ale colour range, producing lightly sweet and flavourful worts. 3-4 EBC
    NZ$ 4.50 1kg
    NZ$ 4.30 1kg
  • Pale (UK)
    English base malt with great bready character. Pale Ale malt forms the majority of the grist for a typical U.K. Pale Ale or Bitter beer and is made from some of the best barley available.

    Est. EBC: 5-7
    Est. Lovibond: 2.5-3
    NZ$ 4.00 1kg
  • Golden Promise (UK)
    Est. EBC: 4.5-5.8

    Est. Lovibond: 2.2-2.7

    Golden Promise, traditionally grown in Scotland, is very versatile and may be used in many ales and lagers to produce a sweet and clean wort. An integral ingredient in Scottish ales and lagers. Great base malt for UK and American IPAs.
    NZ$ 5.20 1kg
  • Maris Otter Pale (UK)
    Marris Otter is an English thoroughbred. The resulting malt is typically described as having a rich, nutty flavour, well suited to a range of ales including English IPAs, Brown Ales, Porters and Stouts.

    Est. EBC: 5-7
    Est. Lovibond: 2.5-3
    NZ$ 4.70 1kg
  • Pilsner (German)
    German-grown two-row spring barley. Perfect foundation grist for all Lagers and Pilsners.

    Est. EBC: 2.5-4
    Est. Lovibond: 1.5-2
    NZ$ 4.20 1kg
  • Premium Pilsner (Ger.)
    German-grown two-row spring barley varieties: Barke & Scarlett. Perfect foundation grist for all extra pale lagers
    Est. EBC: 2-2.5
    Est. Lovibond: 1.3-1.5
    NZ$ 4.20 1kg
  • Pale Ale (Ger.)
    German-grown two-row spring barley processed specifically for English characteristics. Highly modified for use with both single or multi-step infusion.
    Est. EBC: 5.5-7.5

    Est. Lovibond: 2.6-3.4
    NZ$ 4.70 1kg
  • Vienna (Ger.)
    German-grown two-row spring barley which imparts malty notes to the finished beer. Use as a base malt or an adjunct.

    Est. EBC: 6-9
    Est. Lovibond: 2.8-4
    NZ$ 4.40 1kg
  • Light Munich (Ger.)
    Produced with German-grown two-row spring barley, this product imparts strongly malty notes to finished beer. Intended mainly for dark ales and lagers

    Est. EBC: 12-18
    Est. Lovibond: 5-7.3
    NZ$ 4.40 1kg
  • Dark Munich (Ger.)
    Produced with German-grown two-row spring barley, this product imparts strongly malty notes to finished beer. Intended mainly for dark ales and lagers. Slightly darker in colour than Weyermanns light Munich.

    Est. EBC: 22-28
    Est. Lovibond: 8.8-11
    NZ$ 4.40 1kg
  • Wheat (Ger.)
    an ideal foundation grain for pale Weizenbiers, such as Hefeweizen and Kristallweizen. Adds creaminess, body, and complex wheat flavours to top-fermented beers.

    Est. EBC: 3-5
    Est. Lovibond: 1.7-2.5
    NZ$ 4.20 1kg
  • CaraBelge (Ger.)
    Carabelge is a drum-roasted caramel malt made from two-row, German barley that can be used to deliver mild and restrained notes of honey, caramel flavor and aroma, while also imparting honey-colored hue.

    Est. EBC: 30-35
    Est. Lovibond: 11.8-14
    NZ$ 4.50 1kg
  • CaraMalt (UK)
    Caramalts are used to give colour and flavour to pale beers but should be used with care to avoid making the beer too dark or giving it too cloying a flavour.

    Est. EBC: 30-40
    Est. Lovibond: 12-15.5
    NZ$ 4.80 1kg
  • Dark CaraMalt (UK)
    Dark Caramalt produces strongly sweet caramel toffee like flavours. They contain no enzymes.

    Est. EBC: 80-110
    Est. Lovibond: 30-42
    NZ$ 4.80 1kg
  • Pale Crystal (UK)
    Pale crystal produce strongly sweet honey and toffee-like flavour and are sufficiently converted that they can be steeped without mashing to extract their flavour.

    Est. EBC: 90-110
    Est. Lovibond: 34-42
    NZ$ 4.80 1kg
  • Medium Crystal (UK)
    Est. EBC: 130-150

    Est. Lovibond: 50-56
    NZ$ 5.20 1kg
  • Dark Crystal (UK)
    Est. EBC: 220-260

    Est. Lovibond: 83-98
    NZ$ 4.80 1kg
  • CaraMunich Type I (Ger.)
    German grown two-row spring barley golden-brown, slightly aromatic kernels. Contributes amber to reddish-coppery colour to finished beer.

    Est. EBC: 80-100
    Est. Lovibond: 30-38
    NZ$ 5.20 1kg
  • CaraMunich Type II (Ger.)
    Produced with German grown two-row spring barley golden-brown, slightly aromatic kernels. Contributes amber to reddish-coppery colour to finished beer. Use up to 5% of total grain bill for paler beers, up to 20% for darker beers.

    Est. EBC: 110-130
    Est. Lovibond: 41-49
    NZ$ 5.20 1kg
  • CaraMunich Type III (Ger.)
    German grown two-row spring barley golden-brown, slightly aromatic kernels. Contributes amber to reddish-coppery colour to finished beer. Caramunich 3 is the darkest of the three.

    Est. EBC: 140-160
    Est. Lovibond: 53-60
    NZ$ 5.30 1kg
  • CaraAroma (Ger.)
    Spring barley Caraaroma® produces a gentle, malty caramel flavours. Enhances mouth feel. Adds deep red colour. Promotes flavour stability. Strong raisin sweetness taste. Best suited for darker beers including stouts and old ales.
    Est. EBC: 350-450

    Est. Lovibond: 130-169
    NZ$ 5.30 1kg
  • CaraRed (Ger.)
    Carared® is perfect for adding red colour values to red ales and Vienna lagers. Slightly aromatic. Contributes gentle maltiness as well as some body to finished beer.

    Est. EBC: 40-60
    Est. Lovibond: 15.5-23
    NZ$ 5.20 1kg

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