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Imported Malts & Grains

Select from the categories or products below or use the search box in the top right corner to find a particular product.

Our imported Grains and Barley from the UK, Australia, Germany and other European Growers. Buy by the Kilogram or part kilogram ie 1.2 = 1.kg
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  • Aussie Wheat
    BEST Wheat Malt emphasizes the effervescent freshness and typical top-fermented flavor of wheat beer. It is produced exclusively from high-quality brewing wheat. As it has a higher protein content than a Pilsen malt, BEST Wheat Malt is not only suited to producing typical wheat beers, but also enhances the mouth feel and improves the foam of all top-fermented beer styles.

    Est. EBC: 3-6-6.0
    Est. Lovibond: 1.9-2.7
    NZ$ 4.20 1kg
  • Low Colour Maris Otter
    This low colour Maris Otter makes a great base malt for all types of light ales, bitters, and lagers. This barley is well modified producing consistent extract within the light ale colour range, producing lightly sweet and flavourful worts. 3-4 EBC
    NZ$ 4.90 1kg
  • Pale (UK)
    English base malt with great bready character. Pale Ale malt forms the majority of the grist for a typical U.K. Pale Ale or Bitter beer and is made from some of the best barley available.

    Est. EBC: 5-7
    Est. Lovibond: 2.5-3
    NZ$ 4.00 1kg
  • Golden Promise (UK)
    Est. EBC: 4.5-5.8

    Est. Lovibond: 2.2-2.7

    Golden Promise, traditionally grown in Scotland, is very versatile and may be used in many ales and lagers to produce a sweet and clean wort. An integral ingredient in Scottish ales and lagers. Great base malt for UK and American IPAs.
    NZ$ 5.20 1kg
  • Maris Otter Pale (UK)
    Marris Otter is an English thoroughbred. The resulting malt is typically described as having a rich, nutty flavour, well suited to a range of ales including English IPAs, Brown Ales, Porters and Stouts.

    Est. EBC: 5-7
    Est. Lovibond: 2.5-3
    NZ$ 4.70 1kg
  • Pilsner (German)
    BEST Pilsen Malt is rich in enzymes and has a high extract value. Used either alone or together with other malts, it is the perfect base malt for all kinds of exceptional and flavor-some beers.

    Est. EBC: 3-4.9
    Est. Lovibond: 1.5-2.3
    NZ$ 4.20 1kg
  • Heidelberg Premium Pilsner (Ger.)
    The lightest of our PIlsner malts. The perfect foundation grist for all extra pale lagers and Pilsners
    Est. EBC: max 2.9
    Est. Lovibond: max 1.5
    NZ$ 4.20 1kg
  • Pale Ale (Ger.)
    BEST Pale Ale is an ideal basis for many different styles of English Ale and numerous other beers that require a fuller, golden color and a tangy but also more full-bodied taste.

    Est. EBC: 5.7-6.1
    Est. Lovibond: 2.3-3.1
    NZ$ 4.70 1kg
  • Vienna (Ger.)
    BEST Vienna produces a golden color, excellent foam and a pleasant mouth feel in the finished beer. Unlike BEST Heidelberg, this malt uses two-row brewing barley varieties that create more color during the malting process. The protein content is somewhat higher than in a Pilsen malt of the same crop year

    Est. EBC: 8-10
    Est. Lovibond: 3.5-4.2
    NZ$ 4.40 1kg
  • Light Munich (Ger.)
    BEST Munich intensifies the mouth feel and malty flavor of amber to dark beers in a pleasant way. Even a small amount in the grain bill gives the beer a typical malty note. Due to the generally higher levels of protein in this malt, the higher its concentration in the grain bill, the better the foam of the beers brewed with it.

    Est. EBC: 11-20
    Est. Lovibond: 4.6-8
    NZ$ 4.40 1kg
  • Dark Munich (Ger.)
    BEST Munich Dark creates intensive, full-flavoured beers with a distinctly malty body and a luminous, dark colour.

    Est. EBC: 21.35
    Est. Lovibond: 8.4-13.6
    NZ$ 4.40 1kg
  • Wheat (Ger.)
    BEST Wheat Malt emphasizes the effervescent freshness and typical top-fermented flavor of wheat beer. It is produced exclusively from high-quality brewing wheat. As it has a higher protein content than a Pilsen malt, BEST Wheat Malt is not only suited to producing typical wheat beers, but also enhances the mouth feel and improves the foam of all top-fermented beer styles.

    Est. EBC: 3-6-6.0
    Est. Lovibond: 1.9-2.7
    NZ$ 4.20 1kg
  • CaraBelge (Ger.)
    Carabelge is a drum-roasted caramel malt made from two-row, German barley that can be used to deliver mild and restrained notes of honey, caramel flavor and aroma, while also imparting honey-colored hue.

    Est. EBC: 30-35
    Est. Lovibond: 11.8-14
    NZ$ 4.50 1kg
  • CaraMalt (UK)
    Caramalts are used to give colour and flavour to pale beers but should be used with care to avoid making the beer too dark or giving it too cloying a flavour.

    Est. EBC: 30-40
    Est. Lovibond: 12-15.5
    NZ$ 4.80 1kg
  • Dark CaraMalt (UK)
    Dark Caramalt produces strongly sweet caramel toffee like flavours. They contain no enzymes.

    Est. EBC: 80-110
    Est. Lovibond: 30-42
    NZ$ 4.80 1kg
  • Pale Crystal (UK)
    Pale crystal produce strongly sweet honey and toffee-like flavour and are sufficiently converted that they can be steeped without mashing to extract their flavour.

    Est. EBC: 90-110
    Est. Lovibond: 34-42
    NZ$ 4.80 1kg
  • Medium Crystal (UK)
    Est. EBC: 130-150

    Est. Lovibond: 50-56
    NZ$ 5.20 1kg
  • Dark Crystal (UK)
    Est. EBC: 220-260

    Est. Lovibond: 83-98
    NZ$ 4.80 1kg
  • CaraMunich Type I (Ger.)
    German grown two-row spring barley golden-brown, slightly aromatic kernels. Contributes amber to reddish-coppery colour to finished beer.

    Est. EBC: 80-100
    Est. Lovibond: 30-38
    NZ$ 5.20 1kg
  • CaraMunich Type II (Ger.)
    Produced with German grown two-row spring barley golden-brown, slightly aromatic kernels. Contributes amber to reddish-coppery colour to finished beer. Use up to 5% of total grain bill for paler beers, up to 20% for darker beers.

    Est. EBC: 110-130
    Est. Lovibond: 41-49
    NZ$ 5.20 1kg
  • CaraMunich Type III (Ger.)
    German grown two-row spring barley golden-brown, slightly aromatic kernels. Contributes amber to reddish-coppery colour to finished beer. Caramunich 3 is the darkest of the three.

    Est. EBC: 140-160
    Est. Lovibond: 53-60
    NZ$ 5.30 1kg
  • Special X
    BEST Special X® is a dark caramel malt that has been roasted only for a short time resulting in a very intensive, exceptional flavor profile. Adding max. 20% to the grain bill leads to a luminous, chestnut red to chestnut brown color in a 12°P beer. Even when used in smaller amounts, the malt is ideally suited to supporting the overall body of dark beers.
    Est. EBC: 300-400

    Est. Lovibond: 115-150
    NZ$ 5.30 1kg

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