New Zealand Hop Pellets

An aroma hop with a distinctive fresh crushed citrus “Mojito” lime character (6-8% AA)

New Zealand grown dual purpose US Cultivar previously known as Cascade, with citrus “grapefruit/lime” characters (6-8 %AA)

New Zealand grown dual purpose US cultivar with pine “grapefruit/spice” characters (12-15 %AA)

A dual purpose / bittering hop with a spicy “dried fruit” character and solid finish (11-14 % AA)

A really fine dual purpose hop with a heady mix of floral and citrus characteristics (6-9% AA)

A dual purpose hop with fresh tropical fruit characters and excellent finish and bitterness (6-7 %AA)

An aroma /dual purpose flavour hop with distinctive “New World” white wine characters (12-13 % AA)

Pacific Gem™ fills the Brew House with enticing aromas during kettle addition and has been described as producing oaken flavours with a distinct blackberry aroma. Typically used as a first hop addition and makes its presence felt through an excellent tempered bitterness and flavour while later additions deliver citrus and pine aroma notes.

A fine aroma hop with its own signature citrus “orange zest” marmalade character (5-6% AA)

A true dual purpose hops with stone fruit and fig characters and excellent bittering qualities. (10-11 % AA)

A unique aroma hop with a powerfully fueled tropical “passion fruit “ character (4-7% AA)

New Zealand grown European aroma hop with very mild, noble and spicy hop flavors (4.5-7.5 %AA)

A dual purpose / soft bittering hop with a citrus “lemon zest” character with hints of pine (11-14 % AA)

A fine aroma hop with fresh peaches and apricot characters within a weight of essential oils (2-4 % AA)

New Zealand grown dual purpose hop with balanced bittering. Spicy, clean citrusy aroma with distinct herbal notes.(8-9%AA)

New Zealand grown dual purpose hop with balanced bittering. Spicy, clean citrusy aroma with distinct herbal notes.(8-9%AA)

A soft bittering / dual purpose hop with fresh citrus and complex spice characters (12-14%AA)