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Spirit Flavour Additives

Select from the categories or products below or use the search box in the top right corner to find a particular product.

  • Tennessee Sour Whiskey Kit
    With Jack Daniels Oak and Sugar Maple Charcoal as used by JDs and genuine bourbon extracts, oaks with maple carbon from Kentucky for the best Bourbon you will have ever made Distinctive and Genuine. Makes 1125ml
    NZ$ 17.00
  • American Oak 50ml
    American Oak Extract used to oak age spirits and wines.
    NZ$ 8.40
  • Used in small quantities to hold the flavour in your mouth when drinking your home made spirits
    NZ$ 18.90
  • For adding delicate smoke flavour to spirits.
    NZ$ 8.00
  • With Beam Oak from freshly chipped JB Barrels and genuine bourbon extracts, oaks with maple carbon from Kentucky for the best Bourbon you will have ever made Makes 1125ml
    NZ$ 17.00
  • SU Distilling Caramel 50ml
    Caramel tinting agent for use when adding colour to spirits including whiskey and rum
    NZ$ 7.90
  • Top Shelf Astringent Notes
    A sharp bitter astringent flavour that helps to add some bite to the Whiskey.

    Mixing Instructions: Shake well before use. Refer to the recipe booklet provided with the kit for recipes.
    NZ$ 9.20
  • Top Shelf Carob Notes
    A chocolate grain flavour that results from the use of some mildly roasted grains and can also be contributed by some varieties of yeast during the early stages of fermentation.
    NZ$ 8.30
  • Top Shelf Cedar Oak
    This imparts a distinctive drier oak flavour than the oak cask essence and is often found in irish style whiskey.
    NZ$ 8.30
  • Top Shelf Cereal Notes
    This essence allows additional cereal notes to be added to taste.

    Mixing Instructions: Shake well before use. Refer to the recipe booklet provided with the kit for recipes.
    NZ$ 8.30
  • Top Shelf Deluxe Gin Enhancer
    Use 2-3 mls to lift the botanical flavour in your gin.
    NZ$ 17.80
  • Top Shelf Distillers Caramel
    Caramel tinting agent for use when adding colour to spirits including whiskey and rum
    NZ$ 8.00
  • Top Shelf Fruity Esters
    Fruity esters are prominent on the nose more than anywhere else. They add a great deal to that whiskey bouquet.

    Mixing Instructions: Shake well before use. Refer to the recipe booklet provided with the kit for recipes.
    NZ$ 8.30
  • Top Shelf Glycerine
    This is a smoothing agent. It helps hold the flavour longer in your mixed spirit.
    NZ$ 8.30
  • Top Shelf Mellow Oak
    Oak Extract used to oak age spirits and wines.
    NZ$ 8.30
  • Top Shelf Oak Cask
    A distinctive rounded oak cask flavour which is a main component in most whiskies.

    Mixing Instructions: Shake well before use. Refer to the recipe booklet provided with the kit for recipes.
    NZ$ 8.30
  • Top Shelf Premium French Oak
    Used to oak age spirits and wines. Ideal for brandy, whiskey, dark rum and bourbon.
    NZ$ 10.50
  • Top Shelf Sweet Vanillin
    Imparts a sweet vanilla flavour often found in Whiskey that has been barrel aged.

    Mixing Instructions: Shake well before use. Refer to the recipe booklet provided with the kit for recipes.
    NZ$ 8.30
  • Top Shelf Whisky Profile A
    Used as a base for making whiskey in the whiskey profile kit.

    Mixing Instructions: Shake well before use. Refer to the recipe booklet provided with the kit for recipes.
    NZ$ 8.30
  • Top Shelf Whisky Profile B
    Used as a base for making whiskey in the whiskey profile kit.

    Mixing Instructions: Shake well before use. Refer to the recipe booklet provided with the kit for recipes.
    NZ$ 8.30
  • Top Shelf Whisky Profile C
    Used as a base for making whiskey in the whiskey profile kit.

    Mixing Instructions: Shake well before use. Refer to the recipe booklet provided with the kit for recipes.
    NZ$ 8.30

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