American Ale (Gladfield)
Specifications
EBC Test Method | Specification | Typical Analysis |
---|---|---|
Moisture (max) % | 5 | 3.5 |
Extract - Fine Dry min% | 79 | 80.5 |
Extract - Coarse Dry | 79.5 | |
Extract - Fine As-is | 78 | |
Extract - Coarse As-is | 77 | |
Saccharification time | 10 | 10 |
Odour | Normal | |
Wort Colour | 4.5 - 5.5 | 5 |
Total Nitrogen (%) | 1.45 - 1.75 | 1.65 |
Kolbach Index | 35 - 41 | 38 |
pH | 5.7 - 6 | 6 |
Diastatic Power (WK) min. | 160 | 200 |
FAN (mg/l) min | 120 | 135 |
Friability (min) % | 85 | 91 |
Glassy Corns (max) % | 2 | 0.5 |
P.U.G. (max) % | 5 | 1.5 |
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