Wheat Malt (Gladfield)
Specifications
Moisture (max) % | 6 | 4.8 |
Extract - Fine Dry min% | 81 | 85 |
Extract - Coarse Dry | 84 | |
Extract - Fine As-is | 81 | |
Extract - Coarse As-is | 80 | |
Saccharification time | 10 | 10 |
Odour | Normal | |
Wort Colour | 3.2 - 4.2 | 4.1 |
Total Nitrogen (%) | 1.7 - 1.9 | 1.7 |
Kolbach Index | 35 - 41 | 40 |
pH | 5.7 - 6.2 | 5.9 |
Diastatic Power (WK) min. | 240 | 260 |
FAN (mg/l) min | 85 | |
Friability (min) % | ||
Glassy Corns (max) % | ||
P.U.G. (max) % |
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