Cantina Piesel-Berg

Information

A refreshing, crisp medium-dry white from the heart of the Mosel valley. Piesport is a picturesque village in the central Mosel valley, famous around the world for its light and refreshing wines. Made from Riesling and Müller-Thurgau grapes, this is medium-dry white that’s great chilled on its own.

With the help of a recently developed, highly specialized yeast/nutrient mix we are here able to ferment a wine in 4 days only (the 5th is used for clearing) and still retaining most of the grape qualities. During the development of this wine kit we found that the using high quality grape concentrate becomes more important the faster the fermentation. For a 4-day fermentation, only a few European concentrates will work well.