Name: Brettanomyces Burxellensis
Brand: Brewers Coop
SKU: WLP650
Price: 15.217 NZD
Availability: OutOfStock


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	Brettanomyces Burxellensis
	A classic strain used during secondary fermentation for Belgian-style beers and lambics that creates medium-intensity Brettanomyces character. A historic brewery in Belgium uses this yeast in secondary fermentation and bottling to produce the signature flavor of its beer. Information Attenuation: 85.00-85.00 Flocculation: Low Alcohol Tolerance: Medium - High (8 - 12%) Optimum Fermentation Temperature: 85.00-85.00 Select Currency NZ$ 17.50 Product Code: WLP650 Availability: Out Of Stock View your shopping basket or browse other items.

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