CATEGORIES

Wyeast Belgian Abbey Ale II

Wyeast Belgian Abbey Ale II

Wyeast Belgian Abbey Ale II

Code: A1762

An excellent yeast strain for use in Belgian dark strong ales. This strain has a relatively “clean profile” which allows a rich malt and distinctive ethanol character to shine. Delicate dried fruit esters can be produced when used at higher fermentation temperatures or in a high gravity wort.
Select Currency
 
NZ$ 25.50
Purchase Qty:
 
Flocculation

Medium

Attenuation 73 - 77
Temperature Range 65 - 75
ABV 12