Wyeast Belgian Abbey Style Ale
Wyeast Belgian Abbey Style Ale
Code: A1214
A widely used and alcohol tolerant Abbey yeast that is suitable for a variety of Belgian style ales. This strain produces a nice ester profile as well as slightly spicy alcohol notes. It can be slow to start; however, it attenuates well.NZ$ 25.50
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Flocculation |
Low - Medium |
Attenuation | 74 - 78 |
Temperature Range | 68 - 78 |
ABV | 12 |