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Wyeast Belgian Abbey Style Ale

 

Wyeast Belgian Abbey Style Ale
A widely used and alcohol tolerant Abbey yeast that is suitable for a variety of Belgian style ales. This strain produces a nice ester profile as well as slightly spicy alcohol notes. It can be slow to start; however, it attenuates well.
Flocculation

Low - Medium

Attenuation 74 - 78
Temperature Range 68 - 78
ABV 12
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NZ$ 25.50
A1214
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