Wyeast Irish Ale
Wyeast Irish Ale
Code: A1084
This versatile yeast ferments extremely well in dark worts. It is a good choice for most high gravity beers. Beers fermented in the lower temperature range produce a dry, crisp profile with subtle fruitiness. Fruit and complex esters will increase when fermentation temperatures are above 64°F (18°C).
Price:
NZ$ 25.50
0
Out Of Stock
| Flocculation |
Medium |
| Attenuation | 71 - 75 |
| Temperature Range | 62 - 72 |
| ABV | 12 |