M31 Belgian Tripel Yeast Sachet
Information
Suitable for Belgian Tripel and Trappist style beers.
Attenuation: Very High
Flocculation: Medium
Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort.
For best results, ferment at 18-28 degrees C (64-82 degrees F).
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